Chicken in addition to containing high protein is also a material that is easily processed into a variety of cuisines. No wonder there are so many variations of chicken dishes with basic ingredients. This time we want to give a butter sauce chicken recipes are quite simple to follow. With ingredients and seasonings that can easily be found in stores or markets.
To cook chicken butter sauce recipe, you can choose a solid fleshy chicken or chicken soft fleshy country. Choose a clean and plump chicken. And do not forget to coat the chicken with lemon before cooking. In addition to eliminating the fishy smell can also make it easier seep seasoning chicken meat.
Materials
Ingredients:
- ½ chicken, cut into 10 parts
- 1 lemon, squeeze the water
- 1 clove garlic, finely minced
- 1 teaspoon salt
- cooking oil to taste
Sauce:
- ½ onion, thinly sliced
- 3 tablespoons butter
- 1 tablespoon soy sauce english
- 1 tsp soy sauce
- ½ tsp sugar
- ¼ teaspoon pepper
How to make
- Wash chicken thoroughly and then coat the chicken pieces with lemon juice. Add the garlic and salt. Stir well. Let stand for 10 minutes
- Heat the oil and fry the chicken until cooked browned, remove and set aside
- Saute onion in a little oil until fragrant and slightly wilted
- Add butter, soy sauce english, soy sauce, sugar and pepper. Stir.
- Add chicken that has been fried, mixed with the sauce, stir and cook until flavors mingle.
- Remove and serve while warm
How do you think this butter sauce chicken recipe? If you have a better recipe, please share here via the comments box below.
Chicken Recipe Butter Sauce
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